Biblio
4 resultats trouvés
Filtres: Mot-clé is Minerality [Clear All Filters]
Minerality in Wine: Towards the Reality behind the Myths. BEVERAGES. 4:77.
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2018. Perceived minerality in sauvignon blanc wine: Chemical reality or cultural construct? FOOD RESEARCH INTERNATIONAL. 87:168-179.
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2016. Perceived minerality in Sauvignon wines: Influence of culture and perception mode. FOOD QUALITY AND PREFERENCE. 41:121-132.
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2015. Sensory and chemical drivers of wine minerality aroma: An application to Chablis wines. FOOD CHEMISTRY. 230:553-562.
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2017.