Investigation of a new chemosensory method using three taste inhibitors to study the taste perception mechanism in domestic cats: examples of bitter, umami and kokumi tastes
| Affiliation auteurs | !!!! Error affiliation !!!! |
| Titre | Investigation of a new chemosensory method using three taste inhibitors to study the taste perception mechanism in domestic cats: examples of bitter, umami and kokumi tastes |
| Type de publication | Journal Article |
| Year of Publication | 2018 |
| Auteurs | Stawowska W, De Ratuld A, Neiers F, Briand L |
| Journal | CHEMICAL SENSES |
| Volume | 43 |
| Pagination | E30-E31 |
| Date Published | MAY |
| Type of Article | Meeting Abstract |
| ISSN | 0379-864X |