Impact of the route of nutrition on gut mucosa in ventilated adults with shock: an ancillary of the NUTRIREA-2 trial

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TitreImpact of the route of nutrition on gut mucosa in ventilated adults with shock: an ancillary of the NUTRIREA-2 trial
Type de publicationJournal Article
Year of Publication2019
AuteursPiton G, Le Gouge A, Brule N, Cypriani B, Lacherade J-C, Nseir S, Mira J-P, Mercier E, Sirodot M, Rigaud J-P, Malaquin S, Soum E, Djibre M, Gaudry S, Thevenin D, Reignier J
JournalINTENSIVE CARE MEDICINE
Volume45
Pagination948-956
Date PublishedJUL
Type of ArticleArticle
ISSN0342-4642
Mots-clésEnteral nutrition, Parenteral nutrition, Plasma citrulline, Plasma intestinal fatty acid binding protein
Résumé

{PurposeThe effects of the route of nutrition on the gut mucosa of patients with shock are unclear. Plasma citrulline concentration is a marker of enterocyte mass, and plasma intestinal fatty acid binding protein (I-FABP) concentration is a marker of enterocyte damage. We aimed to study the effect of the route of nutrition on plasma citrulline concentration measured at day3 of nutrition.Materials and methodsAncillary study of the NUTRIREA-2 trial. Ventilated adults with shock were randomly assigned to receive enteral or parenteral nutrition. Enterocyte biomarkers were measured at baseline, day3, and day8 of nutrition.ResultA total of 165 patients from 13 French ICUs were included in the study: 85 patients in the enteral group and 80 patients in the parenteral group. At baseline, plasma citrulline was low without difference between groups (12.2 mu molL(-1) vs 13.3 mu molL(-1)). At day3, plasma citrulline concentration was higher in the enteral group than in the parenteral group (18.7 mu molL(-1) vs 15.3 mu molL(-1)

DOI10.1007/s00134-019-05649-3