How the country-of-origin impacts wine traders' mental representation about wines: A study in a world wine trade fair

Affiliation auteurs!!!! Error affiliation !!!!
TitreHow the country-of-origin impacts wine traders' mental representation about wines: A study in a world wine trade fair
Type de publicationJournal Article
Year of Publication2020
AuteursRodrigues H, Rolaz J, Franco-Luesma E, Saenz-Navajas M-P, Behrens J, Valentin D, Depetris-Chauvin N
JournalFOOD RESEARCH INTERNATIONAL
Volume137
Pagination109480
Date PublishedNOV
Type of ArticleArticle
ISSN0963-9969
Mots-clésCountry-of-origin, Mental representation, ProWein, Wine exporting countries, Wine traders
Résumé

Using data collected at a world wine trade fair, we study how the country-of-origin impacts wine traders' mental representation about wines. In the analysis we use traditional exporters in Old (France) and New (Argentina) world wine countries in comparison to non-traditional exporters in Old (Switzerland) and New (Brazil) world wine countries. Three main findings are reported. First, the country-of-origin of wines was more important on guiding participants' representations, than the category of countries the traders came from. Second, participants' evocations were more precise and specific for traditional wine-exporting countries than for less traditional wine exporting countries. Finally, the lack of traders' knowledge of wines from non-traditional wine-exporting countries produced associations and beliefs related to the image of the country itself. Our findings have important implications for the marketing and export activities of the wine industry.

DOI10.1016/j.foodres.2020.109480