The X-ray structure of gurmarin provide new insights into amino acid residues essential for inhibition of the rat sweet taste receptor
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Titre | The X-ray structure of gurmarin provide new insights into amino acid residues essential for inhibition of the rat sweet taste receptor |
Type de publication | Journal Article |
Year of Publication | 2019 |
Auteurs | Sigoillot M, Brockhoff A, Neiers F, Poirier N, Belloir C, Legrand P, Charron C, Roblin P, Meyerhof W, Briand L |
Journal | CHEMICAL SENSES |
Volume | 44 |
Pagination | E43 |
Date Published | MAR |
Type of Article | Meeting Abstract |
ISSN | 0379-864X |