Membrane Protein Production in Lactococcus lactis for Functional Studies

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TitreMembrane Protein Production in Lactococcus lactis for Functional Studies
Type de publicationBook Chapter
Year of Publication2016
AuteursSeigneurin-Berny D, King MS, Sautron E, Moyet L, Catty P, Andre F, Rolland N, Kunji ERS, Frelet-Barrand A
EditorMusVeteau I
Book TitleHETEROLOGOUS EXPRESSION OF MEMBRANE PROTEINS: METHODS AND PROTOCOLS, 2ND EDITION
Series TitleMethods in Molecular Biology
Volume1432
Pagination79-101
PublisherHUMANA PRESS INC
City999 RIVERVIEW DR, STE 208, TOTOWA, NJ 07512-1165 USA
ISBN Number978-1-4939-3637-3; 978-1-4939-3635-9
ISBN1064-3745
Mots-clésExpression, Lactococcus lactis, Membrane proteins, Transport assays
Résumé

Due to their unique properties, expression and study of membrane proteins in heterologous systems remains difficult. Among the bacterial systems available, the Gram-positive lactic bacterium, Lactococcus lactis, traditionally used in food fermentations, is nowadays widely used for large-scale production and functional characterization of bacterial and eukaryotic membrane proteins. The aim of this chapter is to describe the different possibilities for the functional characterization of peripheral or intrinsic membrane proteins expressed in Lactococcus lactis

DOI10.1007/978-1-4939-3637-3_6