Rice cooking and sensory quality
| Affiliation auteurs | !!!! Error affiliation !!!! |
| Titre | Rice cooking and sensory quality |
| Type de publication | Book Chapter |
| Year of Publication | 2019 |
| Auteurs | Mestres C, Briffaz A, Valentin D |
| Editor | Bao J |
| Book Title | RICE: CHEMISTRY AND TECHNOLOGY, 4TH EDITION |
| Pagination | 385-426 |
| Publisher | WOODHEAD PUBL LTD |
| City | OFFICERS MESS BUSINESS CENTRE, ROYSTON RD, CAMBRIDGE, DUXFORD, ENGLAND |
| ISBN Number | 978-0-12-811509-1; 978-0-12-811508-4 |
| DOI | 10.1016/B978-0-12-811508-4.00012-5 |