Orosensory detection of bitter in fat-taster healthy and obese participants: Genetic polymorphism of CD36 and TAS2R38

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TitreOrosensory detection of bitter in fat-taster healthy and obese participants: Genetic polymorphism of CD36 and TAS2R38
Type de publicationJournal Article
Year of Publication2018
AuteursKarmous I, Plesnik J, Khan ASayed, Sery O, Abid A, Mankai A, Aouidet A, Khan NAkhtar
JournalCLINICAL NUTRITION
Volume37
Pagination313-320
Date PublishedFEB
Type of ArticleArticle
ISSN0261-5614
Mots-clésBitter taste, fat taste, Genetic polymorphism, Obesity
Résumé

{Background & aims: We assessed orosensory detection of a long-chain fatty acid, linoleic acid (LA), and a bitter taste marker, 6-n-propylthiouracil (PROP), and correlated lipid-taster subjects with PROP detection and polymorphism in genes encoding bitter and lipid taste receptors, respectively, TAS2R38 and CD36, in normal weight and obese subjects. Design: The normal weight (n = 52

DOI10.1016/j.clnu.2017.06.004