Publications - 'P'
Publications 401 - 425 de 2458
Titre | DOI |
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Perceived complexity in Sauvignon Blanc wines: influence of domain-specific expertise P. Schlich; M. Maraboli; C. Urbano; W.V. Parr 2015 |
10.1111/ajgw.12129 |
Perceived exertion: Influence of expected, unexpected relief on time to exhaustion S. Grospretre; P. Gimenez; B. Baron; A. Groslambert 2019 |
10.7352/IJSP.2019.50.239 |
Perceived information communication and technology (ICT) demands and psychological well-being among Gabon civil servants: The moderating role of social support and organisational support J. Medzo-M'engone 2021 |
10.1080/14330237.2021.1927334 |
Perceived maternal information on premature infant's pain during hospitalization: the French EPIPAGE-2 national cohort study V. Pierrat; L. Marchand-Martin; X. Durrmeyer; L. Vasante; A. Burguet; G. Cambonie; P. Kuhn; V. Datin-Dorriere; M. Durox; M. Kaminski; R. Carbajal; P.Y. Ancel; C. Arnaud; L. Caeymaex; C. Gire; B. Guillois; A. Mitha; H. Patural; J.C. Roze; J.M. Roue; N.Care Study EPIPAGE-2 2020 |
10.1038/s41390-019-0422-8 |
Perceived minerality in sauvignon blanc wine: Chemical reality or cultural construct? W.V. Parr; D. Valentin; J. Breitmeyer; D. Peyron; P. Darriet; R. Sherlock; B. Robinson; C. Grose; J. Ballester 2016 |
10.1016/j.foodres.2016.06.026 |
Perceived minerality in Sauvignon wines: Influence of culture and perception mode W.V. Parr; J. Ballester; D. Peyron; C. Grose; D. Valentin 2015 |
10.1016/j.foodqual.2014.12.001 |
Perceived risk and insurance decision taking for small losses J. Desrochers; F. Outreville 2020 |
10.1080/13669877.2019.1591485, Early Access Date = {JUN 2019 |
Perceived risk and the willingness to buy and pay for ``corked'' bottles of wine B. Lecat; E. Le Fur; F. Outreville 2016 |
10.1108/IJWBR-08-2015-0031 |
Perceived risk: an experimental investigation of consumer behavior when buying wine F. Outreville; J. Desrochers 2016 |
10.1002/cb.1593 |
Perceived Space and Spatial Performance during Path-Integration Tasks in Consumer-Oriented Virtual Reality Environments J. Dorado; P. Figueroa; J.R. Chardonnet; F. Merienne; T. Hernandez 2019 |
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Perceived well-being after acute myocardial infarction according to diabetic status and its impact long-term mortality. The FAST-MI programme N. Danchin; E. Puymirat; V. Bataille; Y. Cottin; X. Tabone; V. Lucke; A. Muligo; J.G. Dillinger; J. Ferrieres; F. Schiele; T. Simon 2019 |
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Perceived well-being after acute myocardial infarction according to diabetic status and its impact long-term mortality. The FAST-MI programme N. Danchin; E. Puymirat; V. Bataille; Y. Cottin; X. Tabone; V. Lucke; A. Muligo; J.G. Dillinger; J. Ferrieres; F. Schiele; T. Simon 2019 |
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Perception and use of landscape concepts in the procedure of Environmental Impact Assessment: Case study-Switzerland and Romania A. Nita; A. Buttler; L. Rozylowicz; I. Patru-Stupariu 2015 |
10.1016/j.landusepol.2014.12.006 |
Perception enhancement of subthreshold noisy image with vibrational resonance S. Morfu; B.I. Usama; P. Marquie 2019 |
10.1049/el.2018.8059 |
Perception of Absolute Distances Within Different Visualization Systems: HMD and CAVE<bold> </bold> M. Ghinea; D. Frunza; J.R. Chardonnet; F. Merienne; A. Kemeny 2018 |
10.1007/978-3-319-95270-3_10 |
Perception of diabetic foot ulcers among general practitioners in four European countries: knowledge, skills and urgency J.Luis Garcia-Klepzig; J.Pedro Sanchez-Rios; C. Manu; R. Ahluwalia; C. Luedemann; M. Meloni; E. Lacopi; V.Rodriguez De Buruaga; B. Bouillet; J. Vouillarmet; J.Luis Lazar Martinez; K. Van Acker 2018 |
10.12968/jowc.2018.27.5.310 |
PERCEPTION OF DIFFICULTIES ENCOUNTERED IN EATING PROCESS FROM EUROPEAN ELDERLIES' PERSPECTIVE L. Laguna; M. Mingioni; I. Maitre; V. Vanwymelbeke; T. Pirttijarvi; M.G. Artigas; H. Kautola; E. Jarvenpaa; T. Maenpaa; R. Tahvonen; I. Grabska-Kobylecka; D. Nowak; J. Chen; A. Sarkar 2016 |
10.1111/jtxs.12192 |
Perception of effort in Exercise Science: Definition, measurement and perspectives B. Pageaux 2016 |
10.1080/17461391.2016.1188992 |
Perception of ESG criteria by mainstream investors: evidence from Tunisia S. Khemir 2019 |
10.1108/IJOEM-05-2017-0172 |
Perception of ICT by the university teachers: the example of a French University A. Duguet; S. Morlaix 2017 |
10.18162/ritpu-2017-v14n3-01 |
PERCEPTION OF LUNG CANCER (LC) RISK: IMPACT OF SMOKING STATUS AND NICOTINE DEPENDENCE L. Greillier; S. Couraud; C. Touboul; J. Viguier; F. Eisinger; J.F. Morere; X. Pivot; J.Y. Blay; C. Lhomel; A. Cortot 2015 |
10.1093/annonc/mdv128.1 |
Perception of mixtures of odorants and tastants: sensory and analytical points of view T. Thomas-Danguin; C. Barba; C. Salles; E. Guichard 2017 |
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Perception of mixtures of odorants and tastants: sensory and analytical points of view T. Thomas-Danguin; C. Barba; C. Salles; E. Guichard 2017 |
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Perception of pathogenic or beneficial bacteria and their evasion of host immunity: pattern recognition receptors in the frontline L. Trda; F. Boutrot; J. Claverie; D. Brule; S. Dorey; B. Poinssot 2015 |
10.3389/fpls.2015.00219 |
Perception of pT1a,b pN0 breast tumor prognosis by the French oncology community: Results of the EURISTIC national survey M. Spielmann; F. Dalenc; Y. Pointreau; D. Azria; J.M. Classe; C. Dromain; T. Facchini; A. Goncalves; P. Liegeois; M. Namer; X. Pivot; A. Vincent-Salomon 2016 |
10.1016/j.bulcan.2015.10.007 |